What's Your Kitchen's Healthy Space Score? Let's Score Your Healthy Kitchen SpaceHow do you reheat your left over food or frozen food? Microwave Stovetop Oven Convection OvenWhat types of pans do you cook with at home? Ceramic Teflon Non-Stick Stainless Steel Cast Iron AluminumSelect these healthy habits you practice in your kitchen for some bonus points: I clean my cutting board with every use I dispose of and change out kitchen sponges on a regular basis I don't allow grocery bags, backpacks or purses to sit on my kitchen counter tops I clean my sink drain frequently with baking soda, vinegar and hot water to remove bacteriaWhat material do you store your left over food in? Mostly Plastic Mostly Metal Mostly GlassYour cooking habits are... I use the vented fan while cooking I use pots and pans mostly with lids on None of these. I just do the cooking. I open a window while cookingWhat do you most often eat with and on at home? Plastic Plates and Cups Disposable Plates and Silverware Glass Plates and Real SilverwareHow confident in your non toxic kitchen cleaner? I make my own It says "Natural", so I'm pretty confident I looked up the rating on the ThinkDirty App before I bought it My cleaner is definitely not non toxicDo you use fragrances in your kitchen? Yes, Essential Oils No Yes, Sprays, Plug-ins or Wax Melts Yes, CandlesHow do you package snacks and to-go food? Ziplock Bags Reusable Silicone Bags Plastic Wrap Aluminum Foil Name Email Time is Up! Leave a Reply Cancel replyCommentEnter your name or usernameEnter your emailEnter your website URL (optional) Notify me of new posts by email.